Age Group:
Adults
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Allowed Ages: 18+ and up
Program Description
Event Details
A new harvest season means new recipes to explore during this time of year. Chef Susan Maddox returns to demonstrate quick and easy soup recipes to add to your rotations with unique Fall flavors. Limit 40. Ages 18 and up.
Non-residents may register for programs one week after registration opens to GHPLD cardholders.